Erin Gleeson's Forest Feast was a recent library find and already we've made some dishes from it. Keira had a friend to stay over the weekend, and I kept them busy with various activities including a recipe from Erin's book: Peanut Butter Balls. They were lovely and enjoyed by a succession of visitors over a couple of days. And very easy to make too, sweetened with dates and honey. Forest Feast is a beautiful book and I'm going to need to order a household copy as it features the kind of food we love to eat around here (simple, fresh, mostly plant-based, augmented with the odd cocktail and sweet thing).
I found the peanut-butter-ball recipe here on a different blog, (scroll down to the second image) so you can make them too if you like. All the recipes in the book are illustrated, and assembled simply. With added water colour inspiration.
