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morning tea

Bread

Apricot jam and butter on wholemeal bread. Every morning at 11am.

Comments

Long live 11'zez!

Yum - I'm having coffee and mashed boiled egg on toast right at this very moment. :)

don't spill on that lovely table cloth!
:)

Yum yum!

I think that is called Elevensees. My favorite after "Second Lunch".

I am trying not to eat after 7pm and it is now 9:30pm and that looks sooooo yummy! Will power.
Smiles!

looks delicious!!

all I can say is yum...I love butter and jam!

I'm like you, I like 2nd breakfasts too! in a Pooh bear sort of way. That looks so tasty I am off to grind some coffee beans..x

A habbit ive seen all over since i moved to Sweden :)

Maybe i will have it as well sometime soon ;)

Lovely photo, that's a beautiful tablecloth too :-)

I like that photo so much, Melissa. It is almost as if the picture tells something about quiet moments and the very welcome spring light. This is called "elva-kaffe" for me.
Have you also tapped into the lovely fika-routine in the afternoon? Maybe that's just a Swedish thing, I am not sure.

Oh goodness - a friend just sent me to your blog, and can I just say you've made my DAY. Your pictures are gorgeous, and you inspire me to "be lovely."

Thank you!

mmmmmmmmmmm...sigh LOL!

A beautiful photo. It reminds me of the Simply Breakfast blog.

I heard that 11am is the peak time for tasting things - so it is good to have something nice then :)

that looks absolutely delicious... reminds me to break out some of my yummy spreads :)

yum!
such a beautiful photo too... the orange of the jam and the embroidery... really lovely.
xox

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